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Cozze Vongole
$19.00
Mussels and clams in garlic white wine and tomato sauce.
Spinach/Artichoke Al Forno
$18.00
Spinach and artichoke dip. Served with toasted bread.
Calmari Affogati
Sautéed calamari in spicy tomato sauce with peppers and onions.
We will be CLOSED for Thanksgiving Day, Thursday, November 27th, 2025
Have a Safe & Happy Holiday!